Kirsten Gail
- Duncan Heinz brownie mix for 9 x 13
- 2 eggs
- ½ c water
- 1/3 cup oil
- 1 ½ T. instant coffee
- 1 t ground cinnamon
Combine all ingredients. Use mini cupcake papers and tins.
1 T batter in each cupcake holder. Bake at 350 for 12-15 minutes.
Top w artfully dollop of cool whip.
Eat On Edgecliff 