Category Archives: Sausage

CSA Week #8

Posted in Blueberries, Chicken, Corn, CSA, Green Pepper, Sausage, Tomatoes | 2 Comments


NOBODY makes better stuffing than my Mom. I have tried the last few years, but never can quite match it.  Kathryn observed this thanksgiving and took careful notes. in goes the stuffing… Stuffing Linda Holzheimer – as observed by Kathryn … Continue reading

Posted in Miscellaneous, Sausage, Side Dish | 2 Comments

Spaghetti with Sausage and Zucchini

Evie Davis This is an old stand bye in our house. 1 ½ lbs. Mild Italian sausage cut into small pieces ½ lb. Fresh mushrooms ½ cup melted butter ½ cup cooking sherry 3 chicken bouillon cubes 1 lb. Sliced … Continue reading

Posted in Main Dishes, Mushrooms, Parmesan, Pasta, Sausage, Zucchini | Leave a comment

Skillet Sausage and Peppers

2 T. oil 1 ½ lb. mild Italian sausage 1 large green pepper, seeded and chopped 1 (28 oz.) can whole Italian tomatoes 1 medium yellow onion ½ cup red wine Heat oil in large skillet (medium high heat).  Add … Continue reading

Posted in Green Pepper, Main Dishes, Sausage, Tomatoes, Wine | Leave a comment


This is the lasagna my Mom has always made.  Of course it is the best.  I like it because it is dry… I don’t like soupy lasagna. 1 lb. Italian sausage 1 clove garlic 1 T. basil 1 ½ t. … Continue reading

Posted in Garlic, Main Dishes, Mozarella, Parmesan, Pasta, Sausage, Tomatoes | Leave a comment

Eggplant, Sausage and Ziti Casserole

Emeril Lagasse – 2001 – via Aunt Evie 2 large eggplants, cut crosswise into 1/3 inch thick rounds ½ cup olive oil, plus more as needed  Salt Freshly ground black pepper 1 cup chopped yellow onion 1 pound Italian sausage, … Continue reading

Posted in Basil, Eggplant, Main Dishes, Mozarella, Olive, Parmesan, Sausage, Tomatoes | 2 Comments

Egg and Sausage Casserole

Have lots of egg casserole recipes but everyone always likes this one the best. 6 eggs 1 t. salt 2 cups milk 1 t. dry mustard 6 slices cubed bread 1 lb. Bob Evans sausage 8 oz. Grated cheddar cheese … Continue reading

Posted in Breakfast, Cheddar Cheese, Miscellaneous, Sausage | 1 Comment