Betty Davis
Grandma Davis loved her jello recipes.
- 2 cups crushed pretzels
- 1 T. sugar
- ¾ cup melted margarine
- 8 oz. cream cheese
- 1 cup sugar
- small carton cool whip
- 1 large strawberry Jell-O
- 2 cups boiling water
- 2 10oz pkgs. Frozen strawberries
Mix pretzels, 1 T. sugar, and melted margarine together. Place in 9 x 13 pan. Bake 8 minutes at 400. Cool completely.
Beat cream cheese with 1 cup sugar ands stir in cool whip. Spread over crust and refrigerate.
Put Jell-O in a bowl, add 2 cups boiling water, stir. Add frozen strawberries. Pour over cheese layer. Refrigerate.
Eat On Edgecliff 