Beef and Bean Bake

Weight Watchers

Similar to the classic Aunt Peggy Recipe – we usually make this one.

  • 3 bacon slices
  • ½ lb ground beef
  • 1 cup finely chopped onion
  • 1 can lima beans, drained
  • 1 can pork and beans, undrained
  • 1 can light red kidney beans, drained
  • ½ cup ketchup
  • ½ cup barbecue sauce
  • ¼ cup firmly packed brown sugar
  • 1 t. dry mustard

1.    Cook bacon until crisp; crumble and set aside
2.    Cook beef and onion in a large nonstick skillet over medium heat until beef is browned, stirring to crumble beef.
3.    Place bacon, beef mixture, lima beans, and next 6 ingredients in a 3 ½ quart crock pot.  Stir well.  Cook on low setting all day.

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This entry was posted in Bacon, Beans, Ground Beef, Side Dish. Bookmark the permalink.

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